Browse Books: Biography & Autobiography / Culinary

Kitchen Confidential Updated Ed: Adventures in the Culinary Underbelly (Paperback) By Anthony Bourdain $16.99 Add to Wish List On Our Shelves Now	Taste: My Life Through Food (Hardcover) By Stanley Tucci $28.00 Add to Wish List On Our Shelves Now	World Travel: An Irreverent Guide (Hardcover) By Anthony Bourdain, Laurie Woolever $37.50 Add to Wish List On Our Shelves Now
Bourdain: The Definitive Oral Biography (Paperback) By Laurie Woolever $19.99 Add to Wish List On Our Shelves Now	In the Weeds: Around the World and Behind the Scenes with Anthony Bourdain (Paperback) By Tom Vitale $17.99 Add to Wish List On Our Shelves Now	My First Popsicle: An Anthology of Food and Feelings (Hardcover) By Zosia Mamet (Editor) $26.00 Add to Wish List On Our Shelves Now
Eat a Peach: A Memoir (Paperback) By David Chang, Gabe Ulla $17.99 Add to Wish List On Our Shelves Now	Taste Makers: Seven Immigrant Women Who Revolutionized Food in America (Paperback) By Mayukh Sen $16.95 Add to Wish List On Our Shelves Now	Save Me the Plums: My Gourmet Memoir (Paperback) By Ruth Reichl $18.00 Add to Wish List On Our Shelves Now
Old Farm Country Cookbook: Recipes, Menus, and Memories (Paperback) By Jerry Apps, Susan Apps-Bodilly $28.95 Add to Wish List On Our Shelves Now	Wine Girl: The Trials and Triumphs of America's Youngest Sommelier (Paperback) By Victoria James $16.99 Add to Wish List On Our Shelves Now	The Man Who Ate Too Much: The Life of James Beard (Paperback) By John Birdsall $20.00 Add to Wish List On Our Shelves Now

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